When is corn ready to pick

When is Corn Ready to Pick?

Are you wondering if your corns are ready to be harvested?

Are you having second thoughts if they are already ready or if they need more time?

Then knowing when is corn ready to pick is essential, for you to ensure that they are all ready to be consumed.

Most of the gardeners today are devoting their time and as well as space to planting corn since freshly picked corns are tastier compared to the ones that are purchased in the stores.

But you should know that there are different ways on how you can pick the corn depending on how you are going to consume them.

If you are one of the many who is wondering on when is corn ready to pick, then the information below will surely be useful for you.


Picking Corn for Usual Consumption

Checking the Ear of the Corn

Checking the Ear of the Corn

The first thing that you need to do is to check the ear of the corn. Typically the stalk or the top ear of the corn will start to mature rapidly than any other ears in the corn.

Avoid harvesting all of the ears since it doesn’t necessarily mean that you can collect them all one the top ear is already ready. So the best thing that you can do is just to harvest the top most ears.

When harvesting, you should also notice that the corn in it is plumper than the other ears. This is a clear sign that you can pick it already.

Checking the Corn But Don't Disturb It

Checking the Corn But Don't Disturb It

You can check it by feeling the corn to know if it is consistently plump enough. The silks that are coming off should also be dry enough and should be brown in color.

Another thing that you should notice is that the silks can easily be peeled or even just fall in your hand without putting in too much effort. Silk that is too soft and is colored in red means that the corn is not yet ready to pick out.

Peeling the Husk Back

Peeling the Husk Back

If you are unsure if the top most ear is ready to be picked, then peel the husk for you to be able to check the kernels. You should be able to see that the end part of the ear has kernels that are white in color or creamy yellow in color.

You can also start poking the kernel using your nail, and there should be a milky or white liquid that will come out. But if the liquid is too creamy, this means that the corn is already overripe.

Twisting the Corn Out of the Stalk

Twisting the Corn Out of the Stalk

Now once you have made sure that the corn is already ready, then twisting it out of the stalk is the next step. All you have to do is to grab the ear and pull it in a downward position and start twisting it.

Once you have to twist it, it should then easily come off, and the need to use the shears should not be needed.

Storing the Corn Immediately

Storing the Corn Immediately

Once you have picked the number of corn that you need, the next thing that you need to do is to store them directly to ensure that you will maintain their flavor and sweetness. This will also help in slowing the rate of sugar to starch conversion by storing them in a cold place.

To keep them cool, you can lay them inside the fridge and cover them with a cloth that is damp to ensure that they will be as cold as they can be.

Checking the Other Ears

Checking the other corn ears

After picking the top ears of the corn, you should expect for the rest of the ears to rip after two days. Most of the corn plants today have the ability to produce two ears for each stalk.

There are of course some that can produce more. Corn seeds that are known to be hybrids have the potential to produce more compared to the pure ones.

Just make sure to store them in the fridge once you pick the rest of the corn later on to maintain their amazing tastes.

Everything that you need to know about when is corn ready to pick is mentioned above. It may not be easy at first, but once you get the hang of it, then there wouldn’t any problem at all. Just make sure to check the ears before actually picking them carefully.

Also, you need to make sure only to peel a little of the husk because if you exposed the kernels too much without the intention of picking it up, it would become exposed to diseases and pests, which can ruin your corn.

Follow the tips above, and you will surely be harvesting your ready to pick corn in no time.

About the Author Ann Katelyn

I'm Ann, I have dedicated most of my life in gardening. This is a subject I enjoy the most. Since then, I committed to developing my website to be the best guidance when it comes to taking care of flowers and plants. I am trying my best to be well-versed with plants found in desert areas, tropics or Mediterranean. I still need to be knowledgeable about so many kinds of botanical life.

follow me on:

Leave a Comment: